Public ID: PID-GKJZ6B

New export health certificate (EHC) now allows sausage casings exports to Australia

in Australia

Trade barrier summary

UK businesses could previously only export heat-treated pork products to Australia. The UK and Australian governments have now agreed a new EHC to allow the export of fresh sausage casings to Australia. This change will create new export opportunities for UK meat processing businesses.

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Sectors affected

• Agriculture, horticulture, fisheries and pets
• Food and drink

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Resolved

Yes - March 2025

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Date reported

11 September 2024

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Last updated

27 November 2025

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Public ID

PID-GKJZ6B

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